Author: pxlv_adm

Whether you are a new grape grower, an experienced grower, or someone tentatively interested, join us for our New Grape Growers Symposium with the Georgia Wine Producers! This event is perfectly tailored for those new to the industry who want to learn as much as possible to be as successful as possible in the Georgia wine…

Grape growers are invited to participate in this 10-minute online survey that includes questions about the grapes grown and challenges to identify opportunities for adopting native/hybrid grape cultivars and sustainable practices to improve the viability of the Southern Region grape and wine industry. Participants must be 18 years of age or older and own/manage a vineyard…

Tonight’s red wine review is this lovely single vineyard Bonarda that arrived at the LCBO a couple of weeks ago in the April 25th LCBO VINTAGES New Release Collection. It is produced by El Enemigo Wines, a project co-founded in 2008 by two of Argentina’s most notable wine figures – Adrianna Catena, the youngest daughter…

After years of headlines dominated by freezes, wildfires, and short harvests, BC wine has a different story to tell in 2025: one of recovery, resilience, and exceptional quality. According to Wine Growers British Columbia’s (WGBC) newly released 2025 Vintage Report, authored by Rhys Pender, MW, this year’s vintage is shaping up to be one of BC’s…

Here are my top wine picks from the May 9, 2026 LCBO VINTAGES New Release Collection (digital edition here), which is titled “Good Vibes & Sustainable Wines”. There are 92 products included in this release, and while this is not an expensive release, the number of wines priced below $20 continues to dwindle with less than…

To start off my weekend, tonight’s wine review is this beautiful, Pinot-based vintage sparkling wine from Niagara that was crafted in the traditional method. It arrived at the LCBO a couple of weeks ago in the recent LCBO VINTAGES New Release Collection on April 25th. It is produced by Kew Vineyards, a boutique winery situated…

Kim Uncorked: Welcome to my weekly wine recommendation. Hi, I’m Kim, a passionate lover of wine, food, and any experience that brings the two together! In this weekly blog post, I share my thoughts on a wine that I’ve recently purchased from one of our local independent wine merchants. If you’d like to know more…

Une rencontre de vignerons en pleine tempête Nils Face aux épisodes climatiques extrêmes de février, des vignerons se sont réunis à Trilla autour de la viticulture régénérative et de la résilience climatique. Justin Howard-Sneyd, de la Regenerative Viticulture Foundation, a ouvert la journée avec un appel au collectif et au partage d’expériences. Sa lettre ouverte…

Jessica Villat nous parle de vitipastoralisme Jessica Villat de la Datamars Foundation met en avant le vitipastoralisme comme levier de résilience en viticulture : réintégrer les animaux dans les vignes permet de restaurer les cycles naturels, enrichir les sols et transformer le domaine en véritable écosystème vivant. L’interview complète est à lire ici. Le reste…

B.C. Back in Balance Earlier this week I joined others in the B.C. Wine industry to experience the first spring releases. Hosted by Wines of British Columbia and moderated by This is Wine School with a panel of winery people.Grant Stanley from SpearHead Winery, Stacy Hornemann from Blue Grouse Wines, Laurent Fadanni from Whispering Horse…