Author: pxlv_adm


  • June newsletter

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  • Bordertown’s Gill family launches sister winery

    Photo: Mohan Gill The new 2024 releases from Bordertown Cider & Winery in Osoyoos will take consumers by surprise: the three whites coming to market are all VQA wines, meaning they were made with Okanagan fruit, not imported grapes. Most of the vineyards supporting Mohan Gill’s Bordertown are close to Osoyoos Lake. During the January…

  • Tiki Single Vineyard North Canterbury Sauvignon Blanc 2024 (New Zealand) – Wine Review

    In keeping with the recent trend of sipping only whites and rosés, tonight’s white wine review is a lovely, sustainably crafted Single Vineyard Sauvignon Blanc from the Waipara Valley in North Canterbury, New Zealand. This white wine arrived at the LCBO earlier this month in the June 7 LCBO VINTAGES New Release Collection. It is…

  • Jancis Robinson OBE ME appointed Patron of the RVF

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  • Clones, creepy curiosities and new wines from Mio Sempre in this Canadian wine report

    By Rick VanSickle Cory Mio is obsessed by two things — grape clones and the creepy/weird things he unearths in his Beamsville vineyard. Also in this Canadian wine report: New Chardonnays from Westcott Vineyards, B.C.’s Hester Creek coming to the LCBO, and our picks from the Niagara wines coming to Vintages July 6, including Cloudsley…

  • Corte Medicea Cletus 2021

    This is another Super Tuscan, or IGT that get’s to skirt the laws on min Sangiovese percentages and is in fact 50% sangiovese and 50% merlot. Dark in color with a mild nose. On the mid palate the wine delivers some beautiful rich tomato notes, in line with it’s Sangiovese backbone along with some nice…

  • The Quarterly Pour with Arterra Wines Canada (Apr. 2025)

    At the end of April, Arterra Wines Canada held their quarterly tasting for the media at their head office in Mississauga, Ontario. This was my first “The Quarterly Pour” tasting, and it featured a curated lineup of estate-driven and milestone wines, along with a few lifestyle-led selections from their Better for You portfolio. All the…

  • The Bordeaux Blanc revival

    Once eclipsed by red wines, Bordeaux’s dry whites are finding fresh momentum thanks to climate-conscious innovation, artisanal producers, and unbeatable value None of us were around when the Dutch drained the Medoc swampland in the mid to late 1600s, but today, the world is reaping the benefits of their hard work. While the Medoc region…

  • A Wine Lover’s Diary, part 979: Niagara College’s Newest Dean’s List Wines, Big Head Wines, Chevalier Dinner

    Thompson Egbo-Egbo at the piano Niagara College Dean’s List Viognier 2024 Bright, white gold in colour; fresh, honeysuckle and peach bouquet; full-bodied, just off dry; rich mouth feel; spicy, peach, guava and apricot flavours. (90) Niagara College Dean’s List Merlot 2023 Deep purple colour; cedary, blackberry and black plum bouquet with vanilla oak notes; full-bodied,…

  • Featherstone Rosé 2024 (Niagara) – Wine Review

    For tonight’s rosé wine review, I sip local with this delicious, just-off-dry Cabernet-Gamay blend from Niagara that was featured as part of the theme on food-friendly rosé wines in the June 7 LCBO VINTAGES New Release Collection. It is produced by Niagara’s own Featherstone Estate Winery. This eco-friendly winery was established in the Twenty Mile…