Year and degree of graduation:
1998, B.S. Fermentation Science, UC Davis Department of Viticulture & Enology
1998, B.A. Spanish, UC Davis College of Letters and Sciences
2010, M.B.A., UC Davis Graduate School of Management
Year and degree of graduation:
1998, B.S. Fermentation Science, UC Davis Department of Viticulture & Enology
1998, B.A. Spanish, UC Davis College of Letters and Sciences
2010, M.B.A., UC Davis Graduate School of Management